By Gary 
In this recipe, we’re taking a classic favorite and giving it a new twist that your whole family will love – Bang Bang Chicken Skewers! This dish, perfect for feeding a family of five, combines tender, juicy chicken with a spicy-sweet bang bang sauce that will leave everyone wanting more. Let’s dive into this culinary adventure together.
Ingredients:
For the Bang Bang Sauce:
– 1/2 cup mayonnaise
– 1/4 cup Thai sweet chili sauce
– 1 teaspoon Sriracha
For the Chicken:
– 1 1/2 pounds skinless, boneless chicken breast, cubed
– 1 1/2 teaspoons olive oil
– 1/2 teaspoon garlic powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon freshly ground black pepper
Prepare the Bang Bang Sauce:
Start by preparing the highlight of this dish, the bang bang sauce. In a small mixing bowl, whisk together 1/2 cup of mayonnaise, 1/4 cup of Thai sweet chili sauce, and 1 teaspoon of Sriracha until everything is well combined. This sauce will provide the perfect spicy-sweet flavor profile. Set it aside as we marinate our chicken.
Marinate the Chicken:
To ensure our chicken absorbs all the wonderful flavors, marinate the cubes in a mix of olive oil, garlic powder, paprika, salt, and freshly ground black pepper. Toss all the ingredients in a large bowl and stir until the chicken pieces are thoroughly coated with the marinade. Let it mingle with the spices while preparing the grill.
Prepare the Grill:
Before we get to cooking, preheat your outdoor grill to medium-high heat. Lightly oil the grill grate to prevent any sticking, which will help maintain the presentation of your skewers.
Assemble the Skewers:
It’s time to bring everything together! Carefully thread the marinated chicken onto skewers, leaving enough space between pieces for even cooking. Generously baste all sides of the skewered chicken with some of the bang bang sauce. Reserve some sauce for later.
Grill the Skewers:
Place the prepared chicken skewers onto the preheated grill grate. Grill them for about 4 minutes per side. After turning, baste with more sauce to keep the chicken juicy and flavorful.
Finish Grilling:
As your skewers crisp up nicely, flip them once more and apply the remaining bang bang sauce. Continue grilling for an additional 2 minutes or until the chicken is thoroughly cooked. Make sure the internal temperature reaches a safe 165 degrees F (74 degrees C) by using an instant-read thermometer.
Serve:
Once cooked to perfection, remove your skewers from the grill and serve them immediately. The combination of grilled chicken and the delightful bang bang sauce will certainly make this dish a family favorite.
In conclusion, Bang Bang Chicken Skewers are a simple yet delightful meal that can effortlessly grace weeknight dinners or weekend gatherings. With their vibrant flavors and appealing presentation, these skewers are sure to impress and satisfy. Enjoy this culinary creation with your family and make mealtime a joyous occasion!